FEATURES FOR JUNE 22-25 2017
 
Soup du Jour:

Dinner Main:

Aquatic Main:

Dinner Side Dish:

Chef's Dessert:

Fresh Mixed Mushroom

In-House Smoked All Beef Sausage with Curry Sauce (gluten free)

Seafood Jambalaya with Grilled Tiger Shrimp, Rice and Cornbread

Grilled Baby Bok Choi

Banana Rhubarb Pie a la Mode

 
Mad Michael's has opened May 18th for our 15th season. Weekend features will be posted by each Wednesday.
As always portions are limited and may be reserved at the time of table booking.







About Us
On the banks of the Wye River, sits a large building from 1830, which began as the General Store and Post Office.   - see more -
Lunch Menu
Enjoy a fresh and delicious lunch in our TreeArt dining room, or relax in the welcoming and peaceful garden of our riverside patio.   - see menu -
Dinner Menu
Our dishes are made from scratch using local produce and organic meats. Along with BBQ, we also offer 8Ė10 vegetarian options.   - see menu -






Baking Orders
Our bakery makes a variety of pies, cakes and pastries from scratch. We also offer our delicious Gluten-Free and Diabetic cookies.   - see items -
Condiments & Preserves
Bring a taste of Mad Michaelís home with you. Unique condiments and preserves from organic, locally grown fruits and vegetables.   - see items -
Michael's TreeArt
Mad Michaelís home and garden decor is made from branches and twigs. Visit us and see the mad genius of Michaelís TreeArt!   - see items -


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Lunch Menu
Dinner Menu
Baking Orders
Condiments & Preserves
Thanksgiving 2017 Menu
Michael's TreeArt


Awarded to Mad Michael's

Best of Southern Cookin'   &   Best of Pies
2017 MAD Michaels. All Rights Reserved.